PACAMARA - FILTER ROAST - 250G
Almond Croissant
Twice-baked croissant filled with rich almond crème, topped with toasted almonds and a dusting of powdered sugar.
COLOMBIA & CASTILLO - FILTER ROAST - 250G
Cinnabon jovi
Fluffy brioche pastry dusted with almond and cinnamon sugar, finished with a smooth salted vanilla glaze.
OMBLIGON - FILTER ROAST - 100G
Pain au chocolat
Flaky, buttery layers wrapped around rich, melted chocolate — the perfect start to any morning.
sour CHerry sugar daddy
Kouign Amann with tangy sour cherry compote and smooth vanilla custard.
TIRAMISU MORNING BUN
Indulge in our morning bun, layered with rich mascarpone coffee crème and topped with a silky coffee chocolate ganache.
Butter Croissant
Golden, flaky layers that gently crumble with a rich, buttery melt—pure perfection in every single bite.
CARROT CAKE
Moist carrot cake topped with smooth cream cheese frosting and crunchy walnuts – a timeless Aussie favourite for any occasion.
PORK BELLY AND CORN TOASTIE
Pork belly and corn toastie: Tender roast pork belly, corn, and melted cheese all grilled together on buttered bread.
seeded Sourdough
Crusty, tangy, and packed with wholesome seeds. A true bread lover’s delight.
FLOURLESS COOKIE
Triple Nut, Double Choc, Sea Salt and Caramel Cookie — rich, indulgent, and completely flourless.
HAM, CHEESE AND OTHER BITS CROISSANT
Ham, cheese, Dijon and pickle – the perfect croissant combo for a satisfying lunch. Crisp, buttery layers with a tangy kick in every bite.
White SourDough
Crusty on the outside, soft and tangy on the inside – our white sourdough is the perfect balance of tradition and taste.
SEASONAL FRUIT DANISH
Pistachio custard Danish topped generously with fresh, juicy strawberries and a sprinkle of crushed pistachios.
MUSHROOM RAGU AND KALE TOASTIE
Mushroom ragu, kale, and mozzarella come together in this hearty toastie — a flavour-packed bite that’s perfect for any time of day.
WHOLEMEAL SOURDOUGH
Wholesome wholemeal sourdough, naturally leavened and packed with rich, nutty flavours.